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Commercial Fisheries

Commercial fisheries in Alaska is the harvest and sale of wild seafood, from salmon, crab and groundfish to halibut and herring. The Board of Fisheries and the North Pacific Fishery Management Council set catch limits and bycatch rules for salmon, crab, pollock and halibut fleets statewide.

Cover image for article: Bering Sea pollock fleet's 2026 non-Chinook salmon bycatch matched 2025, NOAA reports

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Bering Sea pollock fleet's 2026 non-Chinook salmon bycatch matched 2025, NOAA reports

by Walter AlaskaNews(1h ago)
2 min readBering Sea

The Bering Sea pollock fleet caught 151,697 non-Chinook salmon as bycatch in 2026, nearly matching the 151,457 it took in 2025, according to a year-end inseason report from NOAA Fisheries. The report lists no limit for those fish, and its data run through Nov. 6.

The bycatch rate was 0.117 salmon per metric ton of pollock, essentially unchanged from 0.116 in 2025. The count covers all non-Chinook salmon, so it does not show how many were chum or Western Alaska chum, or whether a proposed 45,000-fish cap on Western Alaska chum would have been reached.

The report's five-year figures show non-Chinook bycatch falling from 242,375 fish in 2022 to a low of 35,130 in 2024 before climbing back in 2025 and holding this year.

The North Pacific Fishery Management Council voted 8-3 on Feb. 11 for a cap of 45,000 Western Alaska chum, split among the four pollock sectors. A sector that reaches its share would have to close half of a fishing corridor for the rest of the June 10 to Aug. 31 period. The council has said about 80% of the chum caught as bycatch are not from Western Alaska, most of them Russian and Asian hatchery fish.

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About Commercial Fisheries

Commercial fisheries in Alaska take in the harvest and sale of wild seafood, including salmon, crab, pollock, cod, halibut, sablefish, herring, rockfish and scallops. Fleets work from Bristol Bay and the Bering Sea to the Gulf of Alaska, Kodiak, Prince William Sound, Norton Sound and Southeast.

The Alaska Department of Fish and Game and the Board of Fisheries manage state waters, while the North Pacific Fishery Management Council and NOAA set rules for federal waters. Seasons open and close as catch limits are reached, and managers set quotas, bycatch caps and observer coverage for each fleet.

Recurring questions include declining stocks such as Bering Sea snow crab, salmon bycatch in the pollock fleet, how quota is divided among gear groups and regions, and access to markets abroad. The Coast Guard patrols the fishing grounds, and fisheries connect closely to sport fishing, subsistence and the wider environment.

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